Bridget Conaboy
Executive Assistant
Bridget left New Zealand when she was 19 in search of opportunity and adventure. She worked on Hamilton Island in the Whitsunday Islands for several years. After a positive career in food and beverage, she realised her passion is building relationships with people and had the chance to work in one of the world’s best luxury accommodation.
Bridget has been in Melbourne for a year and a half now and loves all the city culture has to offer including, a restaurant for every cuisine known to man, brunches on the weekend and art galleries and museums.
